1. Celiacs Disease
2.Lactose intolerance
3.Allergy to food groups such as egg, nuts
1. Celiac disease is a serious autoimmune disorder that can occur in genetically predisposed people where the ingestion of gluten leads to damage in the small intestine. It is estimated to affect 1 in 100 people worldwide. Two and one-half million Americans are undiagnosed and are at risk for long-term health complications
3.An allergic response to peanuts usually occurs within minutes after exposure. Peanut allergy signs and symptoms can include: Runny nose. Skin reactions, such as hives, redness or swelling
1. Food labels are relevant for people that suffer from these allergies because if there are no food labels then people could die if the things they're allergic to aren't labelled.
No comments:
Post a Comment
To support my learning I ask you to comment as follows:
1. Something positive - something you like about what I have shared.
2. Thoughtful - A sentence to let us know you actually read/watched or listened to what I had to say
3. Something thoughtful - how have you connected with my learning? Give me some ideas for next time or ask me a question.
Note: only a member of this blog may post a comment.